Where: Stellenbosch, South Africa

What: Cabernet Sauvignon

Why: Favorable climatic conditions and hand harvesting produced this plush, full-bodied, ruby red wine. ON the palate it is extra-dry with full and concentrated aromas and flavors of dark berries, plum, currant and spice that are balanced by bright acidity; the finish is complemented by structured tannins and silky texture.